By Medley McClary| 2016-11-01T16:39:47-08:00 November 1st, 2016|Categories: Business & Finance, Culture & Life, Food & Drink, Pryme Spotlight, Women and Business, Women and Small Business, Women Entrepreneurs|Tags: Artists, California, Career Woman, Chef, Cooking, Culture Headline, Entrepreneur, Food, Home Headline, Ingredients, Paris, Petaluma, Proprietor, Restaurant, Spotlight, Stephanie Rastetter, Water Street Bistro, Woman Business Owner|
For Stephanie Rastetter, proprietor and chef of Water Street Bistro, excellence is not a word, but a creed. She can make even the most ordinary dish extraordinary. Her philosophy: she prepares food not only for the love of cooking but for more generous goals of community and sharing.
